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Egg white powder high gel

High Gel Egg White Powder is a light yellow powder that has a normal egg odor and no impurities. It has good emulsification, gelling, whipping, and water retention properties.

This product adds nutrition, elasticity, taste, and a longer shelf life to meat products, minced fish products, and flour made products.

Packaging: Cardboard box with inliner, fit for food, 5 - 25 kg net weight per box Big bags 1000 kg

Storage and transport conditions: Storage and transport dry between 15 and 25 °C. Do not refrigerate!

Shelf life: 36 months after production when kept at 15 to 25 °C in unopened packaging

FunctionalityHigh gelApplicationConfectionery, Weight and performance management, Noodles, Potato products, Industrial Bakeries, Meat and fish, Vegetarian

Ingredients

100% pure Egg white powder

Intended use

Semi-finished product for use in foodstuff

Organoleptic characteristics

Appearance / Colour:Powder structure, cream white
Odour / taste:Natural, characteristic for egg powder, without foreign odours and tastes.

Microbiological characteristics

Total Plate Count:< 10.000 cfu / g - ISO 4833-1
Enterobacteriaceae:< 10 cfu / g - ISO21528-2
Salmonella:Absent in 25 g product - ISO 6579
Staphylococcus Aureus:Absent in 1 g product - ISO 6888-3
Yeast and Mould:< 10 cfu / g - ISO21527-1

Chemical / Physical characteristics

pH:6.0 – 8.0
Moisture:< 8 %
Gel strength:≤ 800 g/cm2

Nutritional value per 100 g Energy

Energy:357,0 kcal
Total Fat:0,3 g
Saturated Fat:0,1 g
Trans Fat:0,0 g
Mono-unsaturated Fat:0,1 g
Polyunsaturated Fat:0,0 g
Cholesterol:0,0 mg
Carbohydrate, by difference:4,5 g
Total Sugars:0.0 g
Protein:84,1 g
Dietary Fiber:0,0 g
Sodium:1299,0 mg
Calcium:101,0 mg
Water:5,5 g

Packaging

Cardboard box with inliner, fit for food, 25 kg net weight, 20 or 24 boxes on euro pallet.

Storage and transport conditions

Storage and transport dry between 15 and 25 °C. Do not refrigerate!

Shelf life

36 months after production when kept at 15 to 25 °C in unopened packaging

Allergens

Egg White. All Wulro products contain egg, no other allergen present.

GMO

This product is free from genetically modified organisms, according to (EG) 1829/2003 / 1830/2003.

Irradiation

This product is not irradiated.

Broningrediënten en land van herkomst

Eggs
EU (mainly NL, BE, DU)

Suitable for

Vegans:No
(lacto-ovo-)Vegetarians:Yes
Ovo- vegetarian:Yes
Lacto-vegetarian:No
Pescotarian:Yes

Contact us Download pdf

Graafschap hornelaan 140 J
6004 HT, Weert
Limburg, The Netherlands
+31 495-745700
info@deps.eu

About Deps

DEPS

Graafschap hornelaan 140 J
6004 HT, Weert
Limburg, The Netherlands
+31 495-745700
info@deps.eu

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High-quality egg powders
Certified producer of egg powder
Consistent output